The Espresso Special Bar by Mauro blends 20% Arabica and 80% robusta beans from Brazil, India, and Indonesia. Grown with care, it offers a full, strong aroma with a fruity, floral aftertaste and light chocolate notes. Gently roasted at low temperatures, the Robusta beans provide a strong espresso taste with spicy notes and noble tones. Ideal for cappuccinos or strong espressos.